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The best of food

From 2012

1. Crispy granary bruschetta. With poached egg, spinach and a Port Salut glaze

2. Easy Bean. Adds another Fairtrade pot to their range

3. Propercorn popcorn. New, tasty and made in England

4. Luxury hot chocolate. From Cafe Direct

5. Runner bean and broad bean. Make your own remoulade

6. Why you should serve your kids sprouts this Christmas. And get the strong cheese on the board!

7. Jean-Christophe Novelli. Shares his top tips on how to revive the cheeseboard and give it the theatre it deserves

8. Caramel mocha cookie mix. Easy peasy cookies from Baked by Me

9. Elderflower Cooler. A lovely refreshing alcoholic long drink

10. Roasted Turkey. With shallot stuffing with fresh sage

11. Celebrate Organic September and try something new today. Crème Brulée using organic plums

12. What On Earth. An award winning organic food company

 

 

 

 

 

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